Erdnussbutterplätzchen 120 g Rohrzucker ½ TL Salz 1 Ei 110 g Butter 110 g Erdnussbutter 220 g Mehl Alle Zutaten außer Mehl cremig rühren. Mehl langsam in Masse einarbeiten. Teig in Folie gewickelt 1 h kalt stellen. Teig zwischen zwei Folien oder Backpapiere ausrollen. Kreise ausstechen, Stempel in Mehl drücken und aufdrücken. Kekse auf Blech…
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